{"id":1585,"date":"2018-01-11T14:07:00","date_gmt":"2018-01-11T07:07:00","guid":{"rendered":"http:\/\/ap5i-indonesia-seafood.com\/indoap5i\/?p=1585"},"modified":"2018-01-11T14:07:00","modified_gmt":"2018-01-11T07:07:00","slug":"1585","status":"publish","type":"post","link":"https:\/\/ap5i-indonesia-seafood.com\/indoap5i\/2018\/01\/11\/1585\/","title":{"rendered":"Pertemuan Dirjen Budidaya,  AP5I dan USSEC &#8211; 2 Oktober 2017"},"content":{"rendered":"<p style=\"text-align: justify;\">Pertemuan dengan <strong>Dirjen Budidaya<\/strong>,\u00a0 <strong>AP5I<\/strong> dan <strong>USSEC <\/strong>antara lain membicarakan tentang :<\/p>\n<ol style=\"text-align: justify;\">\n<li>Support USSEC untuk mendukung budidaya khususnya dalam pengembangan formulasi pakan dan benih<\/li>\n<li>Sertifikasi CBIB berkaitan dg rekomendasi <strong>DG SANTE<\/strong><\/li>\n<li>Rencana Pembentukan kawasan budidaya udang terpadu<\/li>\n<\/ol>\n<p style=\"text-align: justify;\">Berkaitan dengan rekomendasi dari <strong>DG SANTE<\/strong> yang mengharuskan UPI menerima bahan baku dari supplier, tambak dan kapal yag bersertifikat <strong>AP5I <\/strong>dengan Dirjen Budidaya dan dengan Dirjen Tangkap.\u00a0 Pada intinya Dirjen Budidaya dan Dirjen Tangkap berkomitment akan melakukan sertifikasi kepada tambak atau kapal yang diusulkan\/diajukan oleh UPI.\u00a0 Mengingat keterbatasan anggaran maka yang akan dilakukan adalah sistem <em>first come first service<\/em>,\u00a0 Oleh karena itu semua UPI diharapkan agar segera mengisi formulir data supplier, tambak dan kapal.\u00a0 <strong>BKIPM<\/strong> nanti akan meneruskannya ke dirjen budidaya dan ke dirjen tangkap\u00a0 BKIPM nanti akan meneruskannya ke dirjen budidaya dan ke dirjen tangkap.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pertemuan dengan Dirjen Budidaya,\u00a0 AP5I dan USSEC antara lain membicarakan tentang : Support USSEC untuk mendukung budidaya khususnya dalam pengembangan<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16],"tags":[],"class_list":["post-1585","post","type-post","status-publish","format-standard","hentry","category-news"],"_links":{"self":[{"href":"https:\/\/ap5i-indonesia-seafood.com\/indoap5i\/wp-json\/wp\/v2\/posts\/1585","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ap5i-indonesia-seafood.com\/indoap5i\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ap5i-indonesia-seafood.com\/indoap5i\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ap5i-indonesia-seafood.com\/indoap5i\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ap5i-indonesia-seafood.com\/indoap5i\/wp-json\/wp\/v2\/comments?post=1585"}],"version-history":[{"count":1,"href":"https:\/\/ap5i-indonesia-seafood.com\/indoap5i\/wp-json\/wp\/v2\/posts\/1585\/revisions"}],"predecessor-version":[{"id":1587,"href":"https:\/\/ap5i-indonesia-seafood.com\/indoap5i\/wp-json\/wp\/v2\/posts\/1585\/revisions\/1587"}],"wp:attachment":[{"href":"https:\/\/ap5i-indonesia-seafood.com\/indoap5i\/wp-json\/wp\/v2\/media?parent=1585"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ap5i-indonesia-seafood.com\/indoap5i\/wp-json\/wp\/v2\/categories?post=1585"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ap5i-indonesia-seafood.com\/indoap5i\/wp-json\/wp\/v2\/tags?post=1585"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}