{"id":1939,"date":"2019-05-06T12:33:12","date_gmt":"2019-05-06T05:33:12","guid":{"rendered":"http:\/\/ap5i-indonesia-seafood.com\/indoap5i\/?p=1939"},"modified":"2019-05-06T12:33:12","modified_gmt":"2019-05-06T05:33:12","slug":"diskusi-terbatas-kajian-kesesuaian-kebijakan-impor-indonesia-6-maret-2019","status":"publish","type":"post","link":"https:\/\/ap5i-indonesia-seafood.com\/indoap5i\/2019\/05\/06\/diskusi-terbatas-kajian-kesesuaian-kebijakan-impor-indonesia-6-maret-2019\/","title":{"rendered":"Diskusi Terbatas Kajian Kesesuaian Kebijakan Impor Indonesia &#8211; 6 Maret 2019"},"content":{"rendered":"<p style=\"text-align: justify;\">Sehubungan dengan pelaksanaan kegiatan <strong>Kajian Kesesuaian Kebijakan Impor Indonesia<\/strong> dengan <strong>Ketentuan dan Aturan World Trade Organization<\/strong>, <strong>Pusat Pengkajian Perdagangan Luar Negri, Badan Pengkajian dan Pengembangan Perdagangan <\/strong>mengadakan Diskusi Terbatas yang bertujuan sebagai sarana untuk bertukar pikiran dan mendiskusikan kebijakan terkait Import Produk Hasil Perikanan. Dalam hasil kajian yang dipresentasikan oleh Nurlaila Nur selaku Kepala Pusat Pengkajian Perdagangan Luar Negeri, ada beberapa point-point yang menjadi tolak ukur apakah kebijakan impor yang berjalan saat ini di Indonesia sudah sesuai dengan aturan WTO, karena jangan sampai aturan import yang berlaku menjadi acuan Negara lain melakukan hal yang sama. Beberapa hambatan dalam pelaksanaan kebijakan import sudah disampaikan oleh <strong>AP5I<\/strong> termasuk pengenaan LS dalam import produk perikanan.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sehubungan dengan pelaksanaan kegiatan Kajian Kesesuaian Kebijakan Impor Indonesia dengan Ketentuan dan Aturan World Trade Organization, Pusat Pengkajian Perdagangan Luar<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16],"tags":[],"class_list":["post-1939","post","type-post","status-publish","format-standard","hentry","category-news"],"_links":{"self":[{"href":"https:\/\/ap5i-indonesia-seafood.com\/indoap5i\/wp-json\/wp\/v2\/posts\/1939","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ap5i-indonesia-seafood.com\/indoap5i\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ap5i-indonesia-seafood.com\/indoap5i\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ap5i-indonesia-seafood.com\/indoap5i\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ap5i-indonesia-seafood.com\/indoap5i\/wp-json\/wp\/v2\/comments?post=1939"}],"version-history":[{"count":2,"href":"https:\/\/ap5i-indonesia-seafood.com\/indoap5i\/wp-json\/wp\/v2\/posts\/1939\/revisions"}],"predecessor-version":[{"id":1942,"href":"https:\/\/ap5i-indonesia-seafood.com\/indoap5i\/wp-json\/wp\/v2\/posts\/1939\/revisions\/1942"}],"wp:attachment":[{"href":"https:\/\/ap5i-indonesia-seafood.com\/indoap5i\/wp-json\/wp\/v2\/media?parent=1939"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ap5i-indonesia-seafood.com\/indoap5i\/wp-json\/wp\/v2\/categories?post=1939"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ap5i-indonesia-seafood.com\/indoap5i\/wp-json\/wp\/v2\/tags?post=1939"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}